Mediterranean Chopped Salad

Hi there!

Yesterday I shared a Pineapple-Rum Chicken recipe with you. With that meal, I added this chopped salad. Let's see how to make it.

Ingredients:

• ½ cup flat leaf parsley leaves, coarsely chopped
• 3 tablespoons Olive Oil
  
• ½ seedless cucumber, chopped
• 1 green bell pepper, cored, seeded and chopped
• 1 small red onion, chopped
• 3 plum tomatoes, chopped
• 1 cup pitted kalamata olives
• 1 cup feta cheese crumbles
• 8 pepperoncini peppers, chopped (or Roasted Red Peppers)
• Juice of 2 lemons
• Salt and ground black pepper to taste

Combine all vegetables with the parsley, the olives, cheese, and hot peppers. Dress the salad with the juice of 2 lemons and 3 tablespoons olive oil. Season the salad with salt and pepper.

Easy! Let's look at the salad again.

Thank you for reading. Much appreciated. Now, get in the kitchen and try something new!